Things are nuts in my life right now, so my blogs are being neglected. Our son, his wife and their 5 year old boy have been living with us for almost three months now, and all my routines have gone out the window!
I have been cooking but nothing original. I did, however, figure out that Jell-o is safe for me to eat, so the other day I picked up a big box of strawberry flavor.
This is what I did with it:
Dissolve in 2 cups boiling water, stir in 8 ounces softened cream cheese. In a food processor, chop 3 cups frozen whole strawberries. (I used what we grew last summer-yum!) Stir into Jell-o mixture and chill.
That's it! It was almost like a dessert, so I ate some with dinner, then had a bit more for dessert just to cover my bases!
Next project-I bought a bag of quinoa flour and I'm going to use it in my cookie recipe to see if I can get better results that what I've been using.
The kids are applying for an apartment this week, so hopefully I'll get my house back and also my routine!
aggressive kale
5 years ago
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I am excited to hear from you, but I will check out your comment before posting it just in case... I do want your input and help with allergies!